(Download) "Parsley: Growing Practices and Nutritional Information" by Roby Jose Ciju # Book PDF Kindle ePub Free
eBook details
- Title: Parsley: Growing Practices and Nutritional Information
- Author : Roby Jose Ciju
- Release Date : January 20, 2019
- Genre: Gardening,Books,Lifestyle & Home,Science & Nature,Life Sciences,
- Pages : * pages
- Size : 4135 KB
Description
Parsley (Petroselinum crispum formerly known as Petroselinum hortense) is a biennial herbal spice crop belongs to the family Apiaceae (Umbelliferae). It can successfully be cultivated both in tropical and temperate climates. Commercially it is grown as an annual and its economically significant part is its aromatic leaves. Parsley is believed to be originated in the region comprising of Europe and western Asia.
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